{"version":"1.0","provider_name":"Allied Health Blog","provider_url":"https:\/\/blog.unmc.edu\/alliedhealth","author_name":"Fran Higgins","author_url":"https:\/\/blog.unmc.edu\/alliedhealth\/author\/2723d092b63885e0d7c260cc007e8b9d\/","title":"Medical Nutrition Attends FNCE - Virtually - Allied Health Blog","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kjyUdo2rQu\"><a href=\"https:\/\/blog.unmc.edu\/alliedhealth\/2020\/10\/05\/medical-nutrition-attends-fnce-virtually\/\">Medical Nutrition Attends FNCE &#8212; Virtually<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blog.unmc.edu\/alliedhealth\/2020\/10\/05\/medical-nutrition-attends-fnce-virtually\/embed\/#?secret=kjyUdo2rQu\" width=\"600\" height=\"338\" title=\"&#8220;Medical Nutrition Attends FNCE &#8212; Virtually&#8221; &#8212; Allied Health Blog\" data-secret=\"kjyUdo2rQu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/blog.unmc.edu\/alliedhealth\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/blog.unmc.edu\/alliedhealth\/wp-content\/uploads\/sites\/34\/2020\/09\/FNCE_Cancer_MKJ-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1829,"description":"submitted by Mariah Jackson The Medical Nutrition Education Division has six nutrition research abstracts accepted to the Academy of Nutrition and Dietetics\u2019 Food and Nutrition Conference and Expo (FNCE), to be presented this October. FNCE is one of the world\u2019s largest meetings of food and nutrition experts. More than 10,000 registered dietitian nutritionists, nutrition researchers, [&hellip;]"}