This is a great, easy recipe for those of you who have an ice cream maker.

2 cups whipping cream
2 cups half and half
1 cup white sugar
1 / 4 teaspoon kosher salt
2 teaspoons vanilla extract
2 teaspoons vodka – this is the secret to smooth ice cream – no crystals!

Mix all ingredients (well chilled)  until sugar  is dissolved.  Pour into ice cream maker; start the churning process; process for 20 – 25 minutes.  Store in container with a lid in the freezer.

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